Sam is intrigued by the broccoli in our farm share this week-- some fell out when I was unpacking and he went to town.
What's in our share this week:
1/2 lb salad mix
1 bunch Hakuri turnips
1 bunch kale
1 bunch swiss chard
1 bunch garlic scapes
2 heads of lettuce
1 bunch carrots
1 bunch beets
2 lbs broccoli
Tentative Meal Plan (Plus: Kale Chips)
Roasted Shrimp with Broccoli, rice, fruit 
Chicken with honey roasted carrots, roasted beets, 5 minute bread, Salad
Big salad with leftover chicken, roast veggies
Pasta with swiss chard and goat cheese
Homemade pizza with garlic scape pesto on the "adult" side, salad
Taco salad bar (black beans and fresh corn chips); Breakfast for dinner (hmmmm...) with salad.
Here are two yummy-looking beet recipes I've been meaning to try:
ReplyDeleteBeet soup:
http://www.loveandoliveoil.com/2011/03/beet-and-fennel-soup-with-kefir.html
Beet ravioli:
http://www.petitekitchenesse.com/2010/11/07/beet-chevre-ravioli/
Hope that helps!
Jess
thank you-- the ravioli one especially looks yummy. I wonder if I could fake that one with wonton wrappers....or do it as a stuffed shell recipe, because I have a better success rate with stuffed shells than with raviolis. :)
ReplyDelete